Wednesday, February 18, 2015

Cherry Chocolate ice cream

We got an ice cream machine! Yes, twas an impulse buy...

Active time: 45 minutes
Inactive time: 2 hours

2 cups heavy cream
3/4 cup sugar
1 cup chocolate chips
1 cup milk
2 cups cherries

Equipment:

CuisineArt ice cream bowl, frozen
Blender


1. Pit cherries and blend all ingredients together except chips.
2. Place in fridge 2 hours.
3. Get out frozen Cuisineart bowl, pour mixture in and mix 30 mins. Meanwhile,  add chips gradually.

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